Our oriental cuisine has a very wide range of recipes and ingredients and today I introduce you to one of my all favourite ingredients "Freek". Freek is simply wheat in its green stage, it goes under a very extensive process of smoking which allow the flavors in it to develop tremendously and then you get this amazing smoky flavor transferred to whatever you cook with it. Freek is not only mouth-watering delicious, but it's also amazingly good for you because it is a whole wheat providing you with the fibbers your body needs. If you haven't tried it before then this simple but yummy soup is a great way to start exploring a whole new range of recipes using "Freek" ;-)
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Showing posts with label Oriental. Show all posts
Showing posts with label Oriental. Show all posts
Wednesday, 12 February 2014
Green Wheat Soup (Freek Soup) شوربة الفريك
Our oriental cuisine has a very wide range of recipes and ingredients and today I introduce you to one of my all favourite ingredients "Freek". Freek is simply wheat in its green stage, it goes under a very extensive process of smoking which allow the flavors in it to develop tremendously and then you get this amazing smoky flavor transferred to whatever you cook with it. Freek is not only mouth-watering delicious, but it's also amazingly good for you because it is a whole wheat providing you with the fibbers your body needs. If you haven't tried it before then this simple but yummy soup is a great way to start exploring a whole new range of recipes using "Freek" ;-)
Egyptian Ukra Tajine طاجن البامية
Monday, 13 January 2014
Date Truffles ترافلز العجوة
My date truffles not only look so special but they taste amazing too! It's a very elegant dessert to welcome your guests with and it has all the flavors you'd want in a dessert. The best thing about this recipe too is that it's very easy and fast to make and you can get as creative as you can be with it. Experiment with different garnishes and make this recipe your own ;-)
Saturday, 11 January 2014
Oriental Spiced Milk Budding مهلبية التوابل العربية
Now this milk budding is the dessert I'm most famous for, LOL! Whenever I'm visiting my family I'm always asked to bring it along. It is super easy to make and you can easily make it if you've never made any dessert in you whole life. The addition of spices takes it to a whole new level and you won't believe the flavors you're gonna be tasting eating this milk budding ;-)
Thursday, 9 January 2014
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